Date: 05 November 2011

Place: Southbank Institute of Technology, South Bank, Brisbane

What: A one-day conference dedicated to home brewers, from aspiring kit and kilo brewers to all-grain experts. There will be talks ranging from the use of basic (and more exotic) ingredients, recipe formulations, starting your own micro-brewery, new brewing techniques and products, system wars, trade displays and a whole lot of quality craft-brewed beers to taste.

Who will be presenting:

Brewers:

• Brad Rogers – Stone Brewery, Byron Bay
• Ben Krause – Bridge Road Brewery, Beechworth
• Jaron Mitchell – 4 Pines Brewery, Sydney

Product Specialists:

• Bintani Malts
• Hop Products Australia

And a bunch of great local home brewers.

And afterwards?

Beer and Food Matching Dinner – Under the guidance of Matt Kirkegaard, founder of Good Beer Lunches and beer website Australian Brews News, a fantastic four course meal has been designed with matching beers. Rory Gibson, beer columnist for the Courier Mail will be entertaining us with stories of his journey from beer consumer to beer critic.

What else:

A brewing competition with the best beer served at our Dinner, a bag full of free samples, great food and beer, and 200 other like-minded lovers of home brewing.

Where will you find us:

Go to www.theqhc.com.au and stay up to date with the conference as it all comes together.

For more information, call David at Brewers Choice (www.brewerschoice.com.au) on 07 3879 3882.

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