This week on Beer is a Conversation we meet Bill Savage from Goose Island.

Bill came to brewing having taught himself to make mead while studying classical language and literature at college. He went on to make wine and mead professionally, before joining Goose Island in 2013. He is now Lead Brewer in the Goose Island Barrel Aging Program.

This conversation coincides with the launch of Goose Island’s Sour Sisters range in Australia and we speak with Bill about Goose Island’s barrel program, the growing popularity of barrel-aged beers and the challenges of scaling up esoteric beer production to meet global demand.

The Goose Island Sour Sisters beers are available from select Dan Murphy’s and First Choice Stores – and also from BoozeBud for under $30 a bottle.

Enjoy the conversation

If you like what we do at Radio Brews News you can help us out in a number of ways.

You can sponsor the show, either by a small monthly contribution or through a one-off donation.

You can also review us on iTunes or your favourite podcasting service.

Tell us what you think about what’s going on in the beer industry by emailing us at producer@brewsnews.com.au.

All letter writers will receive a brews news bottle opener, and our good friends at Beer Cartel sponsor our letter for the week.

We will choose an email, a tweet or a comment each week and Beer Cartel will send you a mixed six-pack plus a Brews News bottle opener.

This was a sponsored podcast