The latest beer and beverage releases from Australian and New Zealand breweries for September 2020.

September 25th

Danker Things | Fixation Brewing Co.

Fixation Brewing Co.’s Danker Things #3 is in the brewer’s classic style – hop driven.

The 7% abv beer is triple dry hopped with Citra and Mosaic hops at 14 g/L. Brewer Sam Bethune said that the hops were added in early and late fermentations as well as at the point of maturation.

“From the work we’ve been doing at the incubator I find this range optimal to get most extraction of the hop oils & flavour without becoming green/harsh/vegetal,” he said.

The wort itself is fermented warmer than usual at around 24°C to encourage increased ester production while the salt balance lends heavily towards calcium chloride to give a sweeter perceived finish and softness on the palate, he explained.

Danker Things started life as Fixation’s first beer to be released post-shutdown (the first time) and since then the Melbourne brewers have launched 17 different cans to keep brewers and staff working.

The label art on the brew was designed by Melbourne graphic artist and musician Adam Collins, and cans will be available from the Fixation’s Incubator in Collingwood or online.

Love All Pale Ale and Hopinator T2020 | Holgate Brewhouse

Holgate Brewhouse has announced the release of a new alcohol free pale ale.

Love All has the “sweet biscuity malt and fresh hop bouquet” flavours of higher abv beers while being less than 0.5% abv.

Holgate’s second new release is the 2020 edition of its Hopinator IPA.

Hopinator T2020 (7.5% abv) is brewed with Ahtanum, Amarillo, Centennial, Chinook and Columbus hops to improve on the original 2008 American DIPA Hopinator.

Both new beers are available this week.

Smoked Helles Lager and Marzen | Sea Legs Brewing Co.

In celebration of Oktoberfest this year, Sea Legs Brewing Co. has released two Oktoberfest beers, a Smoked Helles Lager (4.5% abv) and Marzen (5.7% abv).

Both limited release beers are available on tap at the brewery and in 440ml cans to takeaway or order online.

Birdhouse Six-Pack | Two Birds Brewing

Two Birds Brewing has teamed up with Bird Life Australia to design a six-pack that doubles as a birdhouse, allowing quarantine birdwatchers to get #birdingathome.

The six-pack is available from the Two Birds site in a mixed beer and cider pack or a beer only pack.

The Eagle | Akasha Brewing Company

Akasha Brewing Company has a new limited release as part of the Akasha Project.

Originally brewed for GABS 2018, The Eagle Quadruple IPA (12.0% abv) is described as “sticky and full, exploding with tropical fruit and citrus”.

It is available online or from local stockists.

September 18th

NORT | Modus Operandi Brewing Co.

Jaz Wearin of Modus Operandi Brewing Co. is releasing a non-alcoholic beer under the new NORT brand, starting with a ‘plant-based’ Refreshing Ale.

NORT will be available from Dan Murphys, BWS and independent bottleshops nationally from mid-September.

Into the ‘Wood 2020 Edition Imperial Stout | Stomping Ground Brewing Co.

After being aged in Rye Whisky Barrels from The Gospel Whiskey Distillery, Stomping Ground Brewing Co. has released its 2020 Edition Into the ‘Wood Imperial Stout (10.5% abv).

Brewed with Amarillo, Centennial and Simcoe hops, the Imperial Stout has notes of espresso, vanilla and oak as well as dark dried fruit aromas.

The 2020 Edition Into the ‘Wood Imperial Stout is available now online as well as from the Stomping Ground Beer Hall and local independent bottle shops.

Dolly Sour and Kenny Porter | Two Birds Brewing

Two Birds Brewing has a double release this week with its new Dolly Raspberry Sour (4.0% abv) and Kenny Chocolate Porter (5.8% abv).

Both new beers are available from September 16th on the Two Birds online store.

The Imposter IPA and The Agent IPA | CoConspirators Brewing Co.

CoConspirators Brewing Co. has announced the return of its The Imposter IPA (6.0% abv), brewed with Citra, Mosaic and Sabro hops and available from September 18th.

CoConspirators has also announced its newest beer, The Agent IPA (7.0% abv), with aromas of tropical fruits, stone fruit, citrus, berry and pine and flavours of lime, lemon and orange.

The Agent IPA is brewed with Cashmere, Amarillo and Mosaic hops and will be available from September 25th.

Pina Colada Sour | Bad Shepherd Brewing Co.

Bad Shepherd Brewing Co. is launching the first of its Summer Sour Series beers, a Pina Colada Sour (4.0% abv).

The Pina Colada Sour is available from midday, September 18th on Bad Shepherd’s online store and from selected bottleshops from Monday, September 21st.

Bloodzilla | Dainton Beer

Dainton Beer has announced the return of its Bloodzilla Double Blood Orange NEIPA (8.0% abv), originally released three years ago.

It will be available in bottleshops from September 17th.

Barrel Aged Russian Imperial Stout | Burnley Brewing

Burnley Brewing has released a new 9.8% abv Russian Imperial Stout, barrel aged for just over six month is American whiskey barrels.

It is available now online and in store.

Intergalactic Lovechild V2 and Photosphere | Deeds Brewing

Deeds Brewing has two new releases coming soon, starting with a continuation of the brewery’s Sour Hazy DIPA series; Volume Two of the Intergalactic Lovechild Sour Hazy DIPA (8.0% abv), brewed with Citra and Azacca hops.

The second new release is a collaboration with Sauce Brewing Co., a Hazy DIPA named for the visible surface of the sun.

Photosphere (8.5% abv) is brewed with Amarillo, Azacca, Sabro and Amarillo cryo hops.

Both new beers are available now for preorder online for delivery from September 23rd.

Cloud Series | Black Hops Brewing

Black Hops Brewing has announced the limited release of three taproom-exclusive IPAs:

• Thunder Cloud Imperial IPA (8.8% abv), first brewed in 2017, is a tropical tribute to West Coast IPAs of the past.
• Cream Cloud Imperial Oat Cream IIPA (10.0% abv), brewed with oat milk, rolled oats and hopped with Citra, Idaho-7, Mosaic, Amarillo and Centennial hops.
• Acid Cloud Sour Hazy IPA (7.0% abv), dry hopped for five consecutive days, with a new hop each day including Idaho-7, Amarillo, Mosaic, Citra and Cascade.

All three IPAs are available on tap and in cans from the Black Hops taproom.

September 11th

Tycoon Release 2020: Feijoa NZIPA | Otherside Brewing Co.

Otherwise Brewing Co. has released its third exclusive Tycoon release, the Tycoon Release 2020: Feijoa NZIPA (6.4% abv).

As with all beers in the Tycoon series, this hybrid IPA’s recipe was chosen by and brewed in tribute to Otherside tycoons.

The hops give notes of lychee, orchard fruits and pine as well along with the late ferment additions of feijoa.

The Feijoa NZIPA is available now from the Otherside online store or from the Otherside Brewhouse.

U-Turn | Bridge Road Brewers

Brewed with Mosaic, Sabro, Galaxy and El Dorado hops, Bridge Road Brewers’ latest brew has flavours of tropical fruits and coconut.

The U-Turn Hazy IIPA (7.6% abv) is a limited release only keg, available on selected taps at venues around the country – a full list of which is set to be released this week.

HAZY IPA | Balter Brewing Company

Balter Brewing Company has announced the return of its popular HAZY IPA (6.0% abv), adding the beer to Balter’s core range.

Stockists can be found here.

Splice of Heaven | Moon Dog Craft Brewery

Moon Dog‘s popular Splice of Heaven (6.5% abv) is returning in time for Spring.

Brewed with Citra and Kohatu hops, the pine-lime ice cream IPA has flavours of pineapple, lime and vanilla.

Splice of Heaven is now available in Victoria, and will be available on the East Coast next week. It can also be purchased online.

Double Hazy | Akasha Brewing Company

Akasha Brewing Company has announced a major rebrand, and also the launch of the Akasha Project to “discover the outer limits of what’s possible in craft beer”.

The first beer launched under Akasha Project is Double Hazy, “A double-plus-good revelation of melon, tropical fruit and peach, the Double Hazy Mosaic IPA takes lush to a new level. Big-flavoured yet exceptionally balanced with just a hint of bitterness – from the first, silky sip through to the juicy finish – it’s one hell of a beer.”

September 4th

Double Raspberry Berliner Weisse | Wayward Brewing Co.

In celebration of the brewery’s 5th birthday, Wayward Brewing Co. is releasing a Double Raspberry Berliner Weisse (7.6% abv) to pay homage to one of Wayward’s core range favourites – the Raspberry Berliner Weisse.

A full list of stockists for this limited release will be available on the Wayward website from September 18th.

Hazy 06 | Modus Operandi Brewing Co.

Not long after the release of its Hazy 05, Modus Operandi is releasing another brew in time for Father’s Day.

Brewed with HPA-016 and Sabro hops, Hazy 06 is an apricot and coconut milkshake hazy with flavours of apricot, nectarine, peach and coconut.

Hazy 06 is being canned this week and now pouring at Modus HQ, and will soon be available in 375ml cans and limited kegs.

Lagoona Matata Sour Ale | Moon Dog Craft Brewery

Brewed with Citra and Mosaic hops, the Lagoona Matata Sour Ale is the latest release from Moon Dog Craft Brewery .

The fruity 4.2% abv ale has notes of mango, passionfruit, lychee and pineapple.

Two Lemon Meringue PIEPA | Two Birds Brewing Co.

Brewers using a crop from Two Birds Brewing Co.’s brewer Mat’s lemon tree, this nitro oat cream IPA was inspired by the classic dessert Lemon Meringue Pie.

Coming in at 6.3% abv the Two Lemon Meringue PIEPA has Lemondrop, Cashmere and Citra hops with added fresh lemon peel.

Available in 375ml cans and limited keg release, stockists for the beer which was launched yesterday (3rd September) can be found here.

Mango Squeak | Sauce Brewing Co.

Sauce Brewing Co. is releasing a variation of its Bubble & Squeak with the new Mango Squeak (6.5% abv).

Brewed with Citra and Sabro hops, and a full drum of mango puree, the mango NEIPA is available from September 3rd.

The Almighty Imperial IPA | Bad Shepherd Brewing Co.

Despite not being able to host the usual big event for Almighty Day, Bad Shepherd Brewing Co. will still be releasing its annual Almighty Imperial IPA (8.5% abv).

Bad Shepherd will also be holding an online alternative to Almighty Day, with a number of deals and bundles available from the brewery’s online store on Saturday, September 5th.

Citrus Wheat and Banana Split | Black Brewing Co.

Black Brewing Co. is releasing a new brew to usher in the first few days of Spring.

The Bavarian-style Citrus Wheat hazy (5.0% abv) is made with 50% wheat and a kick of citrus, and is now available online and at the Margaret River venue.

Black Brewing is also releasing its third collaboration with Kuld Creamery with the Banana Split (5.0% abv), which is set to launch at the Perth Craft Beer Festival this weekend.

Limited Series | Braeside Brewing Co.

Melbourne’s Braeside Brewing has canned a series of limited release beers.

Nineteen Stops Down The Frankston Line DDHPA is a hazy packed with Lemon Drop, Azacca and Bravo hops coming in at 5.8% abv, whilst its Imperial Mango Compass Sour is the first canned sour in Braeside’s range. The brewers say it is tart and dry which big mango aromas.

It has also canned Governor Pale, a 4.8% abv which has been a staple at the taproom since opening. Founder Rame Abdallah said it is a malty pale with Mosaic hops.

Meanwhile Shipwreck at Halfmoon Bay is a low bitterness beer featuring Galaxy, Citra and Mosaic, whilst Braeside’s 5.5% abv Brown Ale was made in collaboration with Rubia Coffee Group and Chocolate Woks.

The latest beer and beverage releases from Australian and New Zealand breweries for August 2020.

August 28th

All Together #2 and Red Right Hand | Brick Lane Brewing Co.

Brick Lane Brewing Co. has teamed up with Carwyn Cellars to release its second All Together beer in support of hospitality workers in Melbourne affected by the stage 4 lockdown restrictions.

All Together #2 is a 7.4% abv West Coast IPA with dank and resin notes with tropical and melon highlights, and will be available from the Brick Lane website from Friday August 28th.

Proceeds of every sale of the beer will be donated to COVID-19 Employee Assistance Directive (CoVid-19 E.A.D.).

Brick Lane is also releasing a limited release double dry hopped red IPA – the first of the brewery’s beers to be released in a 440ml can.

Red Right Hand (7.8% abv) is brewed with Chinook, Amarillo and Simcoe hops giving it pine, spicy and citrus hop flavours as well as biscuit and burnt sugar malt flavours.

It is available now for preorder from the Brick Lane online store.

Incubator Limited Release Mixed Pack Vol. 4 | Fixation Brewing Co.

In an attempt to brighten up the day during lockdown, Victoria’s Fixation Brewing Co. has released the fourth volume of its Incubator Limited Release Pack.

Each mixed pack of 12 features the following beers:

• Mighty Boy hazy IPA (4.8% abv), brewed with Galaxy and Falconer’s Flight hops to give it flavours of passionfruit, pineapple and peach.
• Incubator 100 juicy IPA (6.4% abv), a reimagining of the Fixation IPA in celebration of The Incubator’s 100th brew, with Simcoe, Citra, Amarillo and Mosaic hops, giving it intense apricot, orange, guava and sherbet notes.
• Blues for the Red Sun red IPA (7% abv), with Galaxy, Mosaic and Citra hops.
• Social Space oat cream DIPA (8.5% abv), with flavours of coconut, sherbet, lime and grapefruit from the use of Sabro and Idaho 7 Cryo hops.

The mixed pack is available from The Incubator and online with free same day local delivery on orders before 3pm.

Ginger Lime Sour with Spiced Rum | Lost Palms Brewing Co.

Lost Palms Brewing Co. in Queensland has announced its new limited release, the brewery’s second collaborative beer, a Ginger Lime Sour with Spiced Rum (6.5% abv).

The sour was brewed in collaboration with rum distiller Dead Man’s Fingers using its spiced rum.

It will be available from the Lost Palms taproom and local bars and retailers from next week.

Ogden Nash’s Pash Rash | Moon Dog Craft Brewery

Moon Dog Craft Brewery is re-releasing its all-time most requested beer, Ogden Nash’s Pash Rash (8.2% abv), five years after the beer’s initial release.

This will be the first widely available release of the raspberry candy imperial stout as well as being released in 440ml cans.

Ogden Nash’s Pash Rash is available now from the Moon Dog online store.

Cluster 8 | BentSpoke Brewing Co.

BentSpoke Brewing Co.’s popular Cluster 8 imperial IPA is making a return on Friday August 28th.

Brewed with Mosaic, Simcoe, Amarillo, Centennial and Citra hops, Cluster 8 features tropical and citrus hop aromas.

It will be available from the BentSpoke Brewpub in Braddon and nationally through BentSpoke stockists.

Walk the Plank | Willie the Boatman

Willie the Boatman has announced an extremely limited new release beer with only 100 cases.

The Walk the Plank fruit and nut nitro porter (6.2% abv) utilises eight specialty malts, giving it biscuit, chocolate and sweet roasted notes. The beer also uses mixed berries and hazelnut and Nugget hops.

Walk the Plank is set to be released on September 10 but is available now for preorder online.

Rusted On | White Bay Beer Co.

White Bay Beer Co.’s new beer, Rusted On red IPA (7.3% abv), is brewed with a selection of American hops and Kiwi crystal malts, giving it citrus, vanilla and green mango notes.

It will be available from the Brewery Door on Friday August 28th.

Red Rocks | TWOBAYS Brewing Co.

TWOBAYS Brewing Co. has released Australia’s first gluten free red ale.

Red Rocks red ale (5.0% abv) has flavours of toffee, dried red fruit and brown sugar and will be available at bottleshops across the country from this week. It can also be ordered online.

August 14th and 21st

Avalanche Hazy IPA | Brick Lane Brewing Co.

Victoria’s Brick Lane Brewing Co. has launched its Spring seasonal beer, the Avalanche Hazy IPA (6.7% abv).

Brewed with Mosaic, Citra and Centennial hops, Brick Lane’s brewers said that Avalanche has characters of guava, mango and rockmelon with piney and resinous notes.

The first of its four seasonal hazy IPA releases, it is available now from Brick Lane’s online store.

Caudwell Stout | Otherside Brewing Co.

Otherside Brewing Co. has teamed up with Whitelakes Brewing and Gage Roads Brewing Co. to brew an experimental stout as a tribute to Western Australian beer industry luminary Paul Caudwell.

The Caudwell Stout (4.8% abv) is available now from the Brewhouse and the Otherside online store.

Baltic Uprising | Prancing Pony Brewery

Prancing Pony’s new Baltic Uprising porter (8.5% abv) is brewed with cold fermentation and lager yeast, inspired by the Baltic porter style, which proved popular with the dock workers and transporters of the 19th century.

This limited release has flavours of toffee toasted malts, dark sugar, dark berries and plum, according to Prancing Pony.

It is available now in Western Australia, New South Wales and South Australia.

Tiny Piney | Stomping Ground Brewing Co.

Stomping Ground Brewing Co. has released a follow up to its Piney Dancer IPA.

The limited edition Tiny Piney pineapple pale ale (3.8% abv) is made with lactose and real pineapple and is available now from Stomping Ground’s online store, the Beer Hall or your local bottle shop.

Sideshow Alley | Sea Legs Brewing Company

With this year’s Ekka cancelled, Sea Legs Brewing Company has created a Sideshow Alley-inspired dry hopped imperial sour.

The limited edition brew (8.3% abv) is brewed with Sabro, Mosaic and Huell Melon, giving it tart strawberry flavour with dry hop characters of tropical and stone fruit, melon, coconut and oak.

While it is sold out online, limited stock of Sideshow Alley is still available from the Sea Legs brewery at Kangaroo Point.

UPDATE: Sideshow Alley is now sold out everywhere.

2020 Barrel Aged Extra Stout | Hope Brewery

Hope Brewery has announced the 2020 release of its Barrel Aged Extra Stout.

Aged in reclaimed French oak barrels, the 2020 Extra Stout is available now from Hope stockists

Nocturnal Imperial Stout | Aether Brewing

Aether Brewing’s latest beer release is the 11.7% abv Nocturnal Imperial Stout, now available from the Aether taproom and online.

Huell and Oats | Capital Brewing Co.

Capital Brewing Co. has released its new Huell and Oats pale ale (5.0% abv), brewed with Huell Melon and Citra hops as well as oats.

It is now pouring at the Capital taproom.

4D Imperial Red Eye Rye | Dainton Beer

In honour of its fourth birthday on August 19th, Dainton has released a celebratory birthday beer.

The 4D Imperial Red Eye Rye (10% abv) is available now.

Oat Cream Hazy TIPA, Pavlova Sour Hazy Pastry DIPA and Best Coast Vol. 2 | Deeds Brewing

Deeds Brewing has three new releases this week, starting with the Oat Cream Hazy TIPA.

Originally called Quiet Deeds, the brewery has since rebranded as Deeds Brewing. In honour of its latest birthday, Deeds is releasing another Quiet Deeds brew as a culmination of its annual evolution.

The limited edition Oat Cream Hazy TIPA (11% abv) is brewed with Galaxy, Vic Secret, Motueka, Citra Cryo, Stata, Idaho 7, Mosaic and Simcoe hops.

Deeds’s second new release is another birthday beer, the Pavlova Sour Hazy Pastry DIPA (8.0% abv).

Pavlova is brewed with Mosaic, Motueka and Vic Secret hops as well as mango, passionfruit, milk sugar and vanilla.

The final new release, Best Coast Vol. 2, is a 7.2% abv IPA brewed with Centennial, Mosaic, Simcoe, Cryo, Chinook and Warrior hops.

All three new beers are available for preorder now from the Deeds online store for delivery beginning August 26th.

Hop Hero Strata Pale Ale | Slipstream Brewing Company

Queensland’s Slipstream Brewing Company has released another beer in its Hop Hero series, the 4.7% abv Strata Pale Ale.

Brewed with Strata and Cascade hops, the Pale Ale has aromas and flavours of a tropical fruit salad, passionfruit, mango, pineapple, strawberry and grapefruit.

The new beer is available online now and will be available from the brewery from 4pm on Friday 21st. It will be in Queensland bottleshops next week and Victoria, New South Wales and South Australian bottleshops soon after.

Kanelbulle and The S’Mores-Man | Wolf of the Willows

Wolf of the Willows has announced the return of popular The S’Mores-Man toasted marshmallow nitro amber ale and well as the release of a new Swedish cinnamon bun nitro brown ale.

Kanelbulle is the result of a collaboration with Mörk Chocolate and artisan cake house Söt by Mörk.

With flavours of organic Ceylon cinnamon, cardamom, vanilla pods, Mörk cacao nibs, lactose the 6.2% abv pastry brown ale is now available in Victoria. It will be available in all other states from Friday 28th.

Saved by the Brett | Bad Shepherd Brewing Co.

Bad Shepherd Brewing Co. has released a barrel-aged Brett saison.

What started as wort from a passionfruit sour transformed into a barrel-aged saison with the addition of saison yeast and brettanomyces.

The 8.0% abv brew is available now from the Bad Shepherd online store.

Dave’s Extra Golden Ale | Malt Shovel Brewers

Based on the classic golden ale style, Dave’s Extra Golden Ale from Malt Shovel Brewers has an added twist.

With extra Amarillo hops to give it an extra hit of grapefruit aromas, the 6.0% abv XGA is a limited release beer with an exclusive run of 40 cartons of bottles in collaboration with Club Brewing.

Dave’s Extra Golden Ale will be available in kegs from August 24th.

Hopefully Beirut | Hawkers Beer

Two weeks ago, on August 4th, Beirut was turned upside down by a massive explosion.

In a tribute to those who have attempted to clean up their city following the blast Hawkers Beer has released a baklava barleywine (10.5% abv) brewed with almonds, hazelnuts, orange blossom and lactose.

100% of proceeds from this beer will be donated to Beit El Baraka to aid efforts to rebuild the city.

The Hopefully Beirut beer is due to be released around the week of September 7th, but is available for presale now in order to get donations urgently.

August 7th

Cashmere Cat | Wayward Brewing Co.

Wayward’s latest beer, Cashmere Cat Hazy IPA, is a 6.3% abv juicy East Coast-style IPA.

Brewed with Cashmere, NZ Riwaka, Galaxy and Citra hops, the limited edition Cashmere Cat has tropical flavours of mango, passionfruit and citrus.

Wayward will be releasing a full list of stockists on its Facebook page on August 21st.

Hazy 05 | Modus Operandi Brewing Co.

The latest release in Modus’ Hazy series is a bold, 7.0% abv cherry, coconut, cream brew.

Inspired by the atmosphere of amusement parks, Hazy 05 is heavy on the oat creams and brewed with Sabro hops. This gives it flavours of cherry and aromas of coconut, tropical and stone fruits according to Modus.

Hazy 05 is available from the online store and in independent bottleshops.

Medusa | Helios Brewing Company

Helios Brewing Company’s popular Medusa Black IPA is back as a seasonal release.

Launching on August 8th, Medusa will be available directly from the brewery or on its online store, as well as from the Hell Bound bar in Brisbane for its official launch.

Vanilla Slice and Viper Pit | Deeds Brewing

Deeds Brewing is releasing a pastry ale inspired by a favourite dessert.

The Vanilla Slice pastry ale (12% abv) is brewed with Warrior hops, vanilla and lactose to create a sweet, slightly hazy brew.

Deeds has also collaborated with Melbourne-based Venom Brewing to create the Viper Pit Hazy DIPA.

At 9.0% abv, Viper Pit is brewed with 100% Citra hops from kettle to dry hop.

Both limited edition beers are available now for pre-order for delivery from August 12th.

DDH Hazy IPA and Nelson Sauvin DDH SHIBA | Revel Brewing Co.

Brisbane’s Revel Brewing Co. has announced two new beers this week, starting with the DDH Hazy IPA (6.5% abv).

Revel’s take on the hazy IPA is double dry-hopped with Strata, El Dorado and Idaho 7 hops, giving it citrus and tropical juice flavours.

The second new release is a double dry-hopped single hop India black ale.

Nelson Sauvin DDH SHIBA showcases the well-known New Zealand hop and pours jet black due to the dehusked roost malt.

Both new beers are available now directly from the brewery.

2019 Vintage Barrel-Aged Russian Imperial Stout Collection | Bad Shepherd Brewing Co.

Bad Shepherd Brewing Co. has announced the return of its 2019 Vintage Barrel-Aged Russian Imperial Stout Collection, featuring variations of the original Alkonost brew.

Alkonost was divided into six different barrels, giving each 9.0% abv brew its own distinct characteristics. The collection consists of:

• Rusalka (aged in a Shiraz Barrel from Tellurian Wines) with earthy, rich and shiraz notes with hints of vanilla;
• Bukavac (aged in a Starward Whiskey Oak Barrel) with smokey, oaky and spicy notes;
• Vukodlak (aged in a Port Barrel from Buller Wine) a dessert-like beer with sweet raisin tones;
• Kikimora (aged in a French Merlot Oak Barrel) with smoked wood and cherries;
• Psoglav (aged in a Bourbon Barrel from Jimmy Rum) with charred oak and vanilla bourbon notes; and
• Todorat (aged in a French Oak Barrel) with poblano chillies and the late addition of habanero chillies.

Individual bottled can be purchased for $39 and the whole set is available for $200 from the Bad Shepherd online store and will soon be available at the brewery.

Pilot Hill Porter | Tiny Mountain Brewery

Townsville’s Tiny Mountain Brewery has released a new limited edition porter, named for the now demolished Pilot Hill.

The Pilot Hill Porter (5.5% abv) is available now, directly from the brewery only.