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Thursday, October 8, 2026

Brews News

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Automated forecasting is a “game changer” for stocktake

With End of Financial Year (EOFY) 2022 approaching, now is the perfect time to get a game plan in place for proper tracking of raw materials, packaging supplies, and other items for your 2023 Financi...

Brews News
17 June 2022
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How to start a brewery – part 1

Why do a business plan? We’ve all heard it said that failure to plan equates to planning to fail. Another more motivating version is “plans are useless but planning is invaluable”. Expectations...

Brews News
1 April 2022
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Fermentis launches SafBrew™ LD-20

Fermentis launches SafBrew™ LD-20 for brewing highly attenuated lagers This Active Dry Yeast and enzyme mix is perfect for lower carbohydrates* dry lager beers, including Session beers. Beverages w...

Brews News
3 March 2022
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How to maximise beer haze formation

Have you caught the haze craze? Until the last decade, hazy beers tended to show up primarily as mistakes or unfiltered styles like Belgian and German wheats. Yet ever since New England IPAs took top...

Brews News
17 December 2021
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How to improve your digital transformation

This chat was part of Cloud Culture’s recent beer tasting Zoom event which showcased how Bright Brewery’s digital transformation helped it navigate the impacts of COVID-19....

Brews News
14 December 2021
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  • Brewery Pro

How to build your own brand

  Zac Martin is a planning director at advertising agency Ogilvy Melbourne. He’s developed marketing and advertising strategy for breweries big and small, and writes at Pigs Don’t Fly. Star...

Brews News
24 November 2021
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Dry hopping solutions

The popularity of styles such as Indian Pale Ales (IPAs), NEIPAs and XPAs means controlling the various aspects and different types of process issues related to dry hopping practices. One of the mai...

Brews News
10 November 2021
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Brewing with green hops

Welcome to this BreweryPro podcast looking at brewing with green hops, part of Hop Product Australia’s 2021 Virtual Harvest program. The opportunity to brew with green hops only comes around once a ye...

Brews News
9 November 2021
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Brewing with Norwegian super-yeast

There’s a trending not-so-new category of super-yeasts in town and if you haven’t tasted or brewed with them yet, you likely will soon. Called kveik (kuh-vike) yeasts, they hail from Norway, and their...

Brews News
26 October 2021
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Low-alcohol beer: how to answer this global trend?

The global beer market, both in volume and value, has seen great expansion for many years. This growth in demand has seen both a rise in the number of breweries and an expansion in beer style diversit...

Brews News
15 October 2021
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Creating community around your brand

This is a brief guide on creating community around your brand. Dan Etiel is marketing manager (and trivia host) at Quiz Meisters. He has specialised in brand management and marketing strategy for over...

Brews News
11 October 2021
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How forward contracting affects hop production

Welcome to this BreweryPro podcast looking at forward hop contracting, part of Hop Product Australia’s 2021 Virtual Harvest program....

Brews News
7 October 2021
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