Brewer's Perspective - Modern Hop Usage with Scott Janish November 2021
In this episode of Brewer’s Perspective we’re joined by Scott Janish, co-founder of Sapwood Cellars, a brewery specialising in hazy hop-forward ales and barrel-aged sour beers in Columbia, MD.
Scott is also a beer researcher and blogger at ScottJanish.com and author of the The New IPA: Scientific Guide to Hop Aroma and Flavor.
During the chat we discuss modern IPAs, hopping techniques and new advancements with hop products that help brewers with modern styles.
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