Wolf of the Willows launches Disco of the Dead II

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Wolf of the Willows are bringing the party to everyone’s loungeroom this year to celebrate Day of the Dead, with the re-release and mark II of ‘Disco of the Dead’, a cocktail inspired Orange Sangrita Sour.

For a second year running, Wolf of the Willows with Tequila Tromba collaborate to celebrate the Day of the Dead, a yearly disco to shake up the bones of the dead; ‘Disco De Los Muertos’ aka Disco of the Dead.

They invite you to come party in the Cantina’s of the Mexican highlands with a unique sour beer based on the Sangrita of Jalisco, Mexico. Tromba tequila, orange juice, pomegranate, a squeeze of lime with a touch of habanero, all skillfully combined to make a cocktail sour beer that will help you shake up the bones of the dead.

It’s not just beer they’re been brewing. Wolf of the Willows, together with Tequila Tromba, have put together a ‘Disco of the Dead Party – The Jalisco Experience’ party at home pack. Scan the QR code on the tinnie and be transported to the Cantina’s of Jalisco Mexico, complete with Spotify playlist and cocktail recipes made with Disco of the Dead II, curated by some of Melbourne’s top cocktail bartenders.

At 6.0% ALC/VOL. these Disco of the Dead tall tinnies come in 16 x 440ml CANS available from Friday 15th October in all good bottle stores, with interstate later in the week. Shop via the Wolf of the Willows online store or collect from their taproom from Thursday 14th October or have it delivered direct to your doorstep.

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